E-learning

The Agricultural Training Portal is  library of e-learning courses allows you to study at your own pace, anywhere and at any time.

One Health – Zoonotic Disease: A Training of Trainers (ToT) Course

This course, consisting of five modules, covers the most important zoonotic diseases in Ethiopia and the fundamental principles of farm biosecurity.  It provides a technical refresher and background materials targeted at government veterinarians, private veterinarians, community animal health workers, doctors and public health workers and extension staff who engage with and train livestock producers.

Gender Toolkit

This course is for facilitators looking to implement the AGP2 Gender Toolkit. In addition to discussing the significance of gender roles in workload, it walks through how to practically apply three of the tools.

HB-1307 Food Barley

This short course discusses the advantages of using the HB-1307 barley variety for food production in Ethiopia.

Dairy Health (Amharic)

This comprehensive course focuses on common diseases among dairy cows in Ethiopia- from identification, to treatment, to prevention.

 

Misooma Avokaado (Afaan Oromoo)

This course is designed to support improved practices in Avocado production in Oromia Region.

Zoonotic Disease: ToT Course in Amharic

This course covers the One Health- Zoonotic Desease: ToT Course in one of the local languages (Amharic). It contains  five modules which covers the most zoonotic diseases in Ethiopia. Click here to access the full e-learning course.

Rhodes Grass Production

This course covers Rhodes grass production from selecting suitable agro-ecologies, to strategies for planting and growing to the nutritional value and productivity of the crop.

HB-1307 Food Barley (Amharic)

This short course discusses the advantages of using the HB-1307 barley variety for food production in Ethiopia.

Maradol Papaya Production

This course covers the selection of mother trees and seed extraction, papaya propagation and planting and disease management in papaya production.

Bread Wheat (Amharic)

This course is designed to support improved Bread Wheat production in Ethiopia.

E-Learning Basics

This course is an introduction to the principles of instructional design, adult learning and visual design for e-learning courses. It also introduces learners to some free e-learning tools available online.

Poultry Biosecurity

This course covers the basics of biosecurity with a particular focus on poultry productions. It also covers the most common poultry diseases in Ethiopia, their identification, treatment and prevention.